Aniseeds (Pimpinella anisum)

Aniseeds, or anise seeds, come from the anise plant and are known for their sweet, licorice-like flavor. They are commonly used in cooking, baking, and herbal medicine.

Characteristics of Aniseeds

•Appearance: Small, oval, brownish-gray seeds.

•Flavor & Aroma: Sweet, mildly spicy, and similar to licorice or fennel.

•Botanical Family: Belongs to the Apiaceae family, like fennel and caraway.